We believe in supporting our local community by sourcing the finest seasonal ingredients from the surrounding countryside. Our menus are a celebration of the changing seasons, inspired by the bounty of fresh, high-quality produce grown right here in the mountains. From crisp apples and fragrant herbs to succulent meats and artisanal cheeses, each ingredient is carefully selected for its flavour, quality, and sustainability.

By choosing locally sourced ingredients, we not only ensure the highest standards of freshness and taste but also reduce our carbon footprint and support local farmers and producers. It's our way of giving back to the community that nourishes us and ensuring that every dish we serve is a true reflection of the beauty and abundance of our region.

So when you dine with us, you can rest assured that you're not just enjoying a delicious meal—you're supporting local agriculture, preserving the environment, and experiencing the true essence of The V & A. 

Welcome to a culinary journey where every bite tells a story of passion, quality, and commitment to our community.